Sushi Kim 2
Food Menu
Appetizers
Dumpling Soup
Our homemade beef broth with egg and beef dumplings.
$7.00Ebi Su
Shrimp with vinegar based sauce.
$9.00Edamame
Steamed young soybeans.
$5.00Gyoza
4pc of pan-fried beef dumplings.
$7.00Janguh Gui
Tender, marinated eel grilled to perfection.
$15.00Miso Soup
$2.00Octopus Salad
Octopus with mixed vegetable and light dressing.
$7.00Oshinko
Pickled radish.
$5.00Pajeon
$17.00Saengsun Jeon Appetizer
6pc of pan-fried cod fillet coated in egg batter.
$10.00Sashimi Appetizer
16pc of fresh chef picked raw fish platter.
$17.00Seaweed Salad
Angel-hair threads of seaweed, tangled with sesameseed and a light sesame dressing.
$6.00Shumai
6pc of steamed shrimp dumplings.
$6.00Side Dish
$3.00Steamed Rice
$2.00Sunomono
$13.00Sushi
6pc of curated selection of fresh, premium fish nigiri.
$11.00Sushi Rice
$4.00Tako Su
Octopus with vinegar based sauce.
$10.00Vegetable Salad
Mixed green vegetables with house dressing.
$5.00
Entrees
Beef Bulgogi
Thinly sliced beef marinated in a sweet and savory soy-based sauce, grilled to perfection with onions and scallions.
$20.00Bibimbap
A colorful rice bowl topped with assorted veggies, beef, and a fried egg, served with gochujang sauce on the side.
$16.00Chicken Bulgogi
Boneless chicken marinated in a savory spicy sauce, stir-fried with vegetables.
$20.00Dolsot Bibimbap
Bibimbap served in a sizzling bowl—crispy rice, savory toppings, and deep flavor in every bite.
$18.00Fried Rice
Fried rice with egg, vegetables, and your choice of beef, chicken, shrimp, or Vegetables.
$16.00Galbi Gui
Tender beef short ribs marinated in a rich Korean BBQ sauce grilled for a smoky, caramelized finish.
$26.00Hwe Dupbap
Fresh assorted sashimi over rice, topped with vegetables and a spicy gochujang vinaigrette.
$22.00Hwe Muchim
Spicy Korean-style sashimi salad—sliced raw fish mixed with vegetables in a tangy, spicy chili sauce.
$25.00Janguh Dupbap
Grilled freshwater eel glazed in sweet soy sauce, served over warm rice with veggies.
$23.00Japchae
Glass noodles stir-fried with beef and mixed vegetables in a light soy-garlic sauce. A sweet and savory Korean favorite.
$17.00Kimchi Jaeyook
Spicy stir-fried pork cooked with aged kimchi for a tangy, fiery combo packed with flavors.
$20.00Mandu Gui
Pan-fried Korean dumplings filled with seasoned beef and vegetables—crispy on the outside, juicy inside.
$16.00Ojinguh Bokkeum
Stir-fried squid with vegetables in a spicy sauce—fiery, tender, and full of flavor.
$20.00Pork Bulgogi
Spicy Marinated pork stir-fried with onions for a bold, flavourful bite.
$20.00Saengsun Jeon
Lightly pan-fried fish fillets dipped in egg batter—crispy on the outside, tender and savory inside.
$19.00Teriyaki
Grilled protein glazed in classic teriyaki sauce, served with veggies and rice.
$19.00
Soup Bowls
Daegu Maeuntang
Spicy pollack stew with radish, tofu, and vegetables in a fiery red broth.
$22.00Dduk Mandu Guk
A comforting soup of sliced rice cakes and beef dumplings in a light, flavorful broth.
$19.00Doenjang Jjigae
Savory soybean paste stew with tofu, zucchini, and mushrooms—hearty and packed with umami.
$18.00Galbi Tang
Beef short rib soup simmered with radish, onions, and glass noodles in a clear, savory broth.
$22.00Kimchi Jjigae
Aged kimchi stew simmered with pork, tofu, and vegetables—bold, spicy, and deeply flavorful.
$19.00Soondubu
Soft tofu stew with vegetables and your choice of seafood or veggie, served bubbling hot in a spicy broth
$17.00Sukuh Jjigae
A comforting soup packed with cod, clams, mussels, scallops, squid, shrimp, and baby octopus, all simmered together with mixed veggies in a rich, spicy savory broth.
$24.00Vegetable Maeuntang
A spicy, plant-based stew with tofu and seasonal vegetables in a rich chili broth.
$18.00Yookgaejang
Spicy shredded beef soup with scallions, mushrooms, and glass noodles in a rich red chili broth.
$20.00
Special Dishes
Bulnak Jeongol
Spicy hot pot with marinated beef bulgogi and octopus, simmered with vegetables in a bold broth.
$48.00Dakdori Tang
Spicy braised chicken stew with potatoes, carrots, and onions in a rich red pepper sauce.
$46.00Haemool Jeongol
Seafood hot pot with shrimp, squid, mussels, and vegetables in a spicy broth—great for sharing.
$49.00Oden Jeongol
Fishcake hot pot with assorted vegetables and noodles in a light, savory broth.
$45.00
Sushi Combos
12 Piece Sushi Platter
A chef’s selection of 12 pieces of assorted sushi, featuring fresh cuts over seasoned rice.
$20.0024 Piece Sushi Platter
A larger variety of 24 assorted sushi pieces—perfect for sharing or satisfying bigger appetites.
$32.00Chirashi A
Chef’s daily assortment of fresh sashimi over sushi rice.
$22.00Chirashi B
Chef’s selection of fresh fish and shellfish over sushi rice.
$25.00Kim's Favorite Roll
Blend of fresh tuna, yellowtail, salmon, and broiled eel, rolled with seasoned rice and nori for a balanced and flavorful experience. (16pc).
$23.00Kim's Spicy Roll
A vibrant blend of tuna, yellowtail, crab, and salmon, rolled with seasoned rice and nori, with a spicy sauce for a flavorful kick.
$22.00Sashimi Platter
An assortment of fresh, sliced raw fish—no rice, just pure sashimi, beautifully presented.
$36.00Sushi Sashimi Platter
A balanced combination of fresh sushi and sliced sashimi, served with rice and garnishes.
$36.00
Special Rolls
After Dead Roll
Kani, tobiko, and cucumber wrapped tight—then hit with a fiery sauce. Bold, clean crunch meets pure heat. Handle with caution.
$13.00Downtown Roll
Half soft shell crab, half shrimp tempura—fully bold. With cucumber and mayo for a creamy crunch, this roll brings the best of both worlds.
$15.00Dragon Roll
$15.00Dynamite Roll
Kani, tobiko, and cucumber with our homemade spicy sauce (8pc).
$12.00Futomaki Roll
A classic jumbo roll packed with tamago, kani, cucumber, pickled radish, and spinach. Colorful, balanced, and satisfyingly bold in every bite.
$17.00Rainbow Roll
A California roll base topped with vibrant slices of tuna, salmon, and other fresh fish. A colorful mix of flavor, texture, and freshness.
$14.00
Rolls
Avocado Roll
Creamy avocado slices wrapped in sushi rice and nori, offering a smooth and mild taste.
$6.00BBQ Scallop Roll
Grilled scallops glazed with a sweet sauce, paired with cucumber, wrapped in rice and nori.
$8.00BBQ Yellowtail Roll
Grilled yellowtail with a smoky flavor, complemented by cucumber and wrapped in sushi rice and nori.
$8.00Bulgogi Roll
Marinated Korean-style grilled beef with pickled radish, wrapped in sushi rice and nori, blending savory and sweet flavors.
$7.00California Roll
A popular inside-out roll with imitation crab and cucumber, topped with sesame seeds and tobiko.
$6.00Cucumber Roll
Fresh cucumber strips rolled in rice and nori, providing a crisp and refreshing bite.
$5.00Eel Roll
Grilled freshwater eel glazed with sweet soy-based sauce, combined with cucumber and wrapped in rice and nori.
$8.00Fried Tofu Roll
Sweet and savory fried tofu paired with sushi rice, wrapped in nori for a delightful vegetarian option.
$6.00Philadelphia Roll
Smoked salmon, cream cheese, and cucumber rolled together for a rich and creamy flavor profile.
$7.00Pickled Radish Roll
Tangy and crunchy pickled daikon radish wrapped in rice and nori, offering a vibrant flavor.
$6.00Red Snapper Roll
Delicate red snapper wrapped in rice and nori for a light, clean flavor.
$8.00Salmon Roll
Fresh salmon rolled in sushi rice and nori, offering a rich and refreshing flavor.
$7.00Salmon Skin Roll
Crispy grilled salmon skin paired with cucumber, offering a smoky and savory flavor
$7.00Scallop Roll
Sweet, tender scallops wrapped with sushi rice and nori, creating a delicate and slightly creamy bite.
$8.00Seaweed Salad Roll
Seasoned seaweed salad combined with sushi rice and nori, delivering a savory and slightly sweet taste.
$6.00Shrimp Tempura Roll
Crispy shrimp tempura with mayo, cucumber, and tobiko, rolled in rice and nori, offering a delightful crunch.
$8.00Smoked Salmon Roll
Smoked salmon combined with cucumber, wrapped in rice and nori for a rich and creamy taste.
$8.00Tuna Roll
A classic hosomaki featuring lean, tender tuna wrapped in seasoned rice and nori.
$7.00Vegetable Combo Roll
A medley of fresh vegetables like spinach, cucumber, and carrots rolled together for a colorful and healthy option.
$6.00White Tuna Roll
Mild and buttery white tuna (albacore) paired with seasoned rice and nori, offering a smooth texture and subtle taste.
$7.00Yellowtail Roll
Yellowtail delivering a buttery and mildly sweet taste.
$7.00
A La Carte
Albacore (White Tuna)
Choose 2 pieces of your favorite fish or seafood, served either as nigiri—fresh slices atop seasoned rice—or as sashimi—thinly sliced and served without rice.
$6.00Ebi (Shrimp)
Choose 2 pieces of your favorite fish or seafood, served either as nigiri—fresh slices atop seasoned rice—or as sashimi—thinly sliced and served without rice.
$5.00Hamachi (Yellowtail)
Choose 2 pieces of your favorite fish or seafood, served either as nigiri—fresh slices atop seasoned rice—or as sashimi—thinly sliced and served without rice.
$7.00Hokki Gai (Artic Clam)
Choose 2 pieces of your favorite fish or seafood, served either as nigiri—fresh slices atop seasoned rice—or as sashimi—thinly sliced and served without rice.
$6.00Hotate Gai (Scallop)
Choose 2 pieces of your favorite fish or seafood, served either as nigiri—fresh slices atop seasoned rice—or as sashimi—thinly sliced and served without rice.
$7.00Ika (Squid)
Choose 2 pieces of your favorite fish or seafood, served either as nigiri—fresh slices atop seasoned rice—or as sashimi—thinly sliced and served without rice.
$7.00Ikura (Salmon Roe)
Choose 2 pieces of your favorite fish or seafood, served either as nigiri—fresh slices atop seasoned rice—or as sashimi—thinly sliced and served without rice.
$7.00Inari (Fried Tofu)
Sweet and savory sushi rice encased in a marinated deep-fried tofu pouch, offering a tender texture with a delightful balance of flavors.
$5.00Kani (Crab)
Choose 2 pieces of your favorite fish or seafood, served either as nigiri—fresh slices atop seasoned rice—or as sashimi—thinly sliced and served without rice.
$5.00Maguro (Tuna)
Choose 2 pieces of your favorite fish or seafood, served either as nigiri—fresh slices atop seasoned rice—or as sashimi—thinly sliced and served without rice.
$6.00Saba (Mackerel)
Choose 2 pieces of your favorite fish or seafood, served either as nigiri—fresh slices atop seasoned rice—or as sashimi—thinly sliced and served without rice.
$6.00Sake (Salmon)
Choose 2 pieces of your favorite fish or seafood, served either as nigiri—fresh slices atop seasoned rice—or as sashimi—thinly sliced and served without rice.
$6.00Smoked Salmon
Choose 2 pieces of your favorite fish or seafood, served either as nigiri—fresh slices atop seasoned rice—or as sashimi—thinly sliced and served without rice.
$7.00Tai (Red Snapper)
Choose 2 pieces of your favorite fish or seafood, served either as nigiri—fresh slices atop seasoned rice—or as sashimi—thinly sliced and served without rice.
$7.00Tako (Octopus)
Choose 2 pieces of your favorite fish or seafood, served either as nigiri—fresh slices atop seasoned rice—or as sashimi—thinly sliced and served without rice.
$7.00Tamago (Egg Omelette)
A delicate, sweet Japanese rolled omelet layered atop vinegared rice and secured with a strip of nori, providing a light and satisfying taste.
$5.00Tobiko (Flying Fish Roe)
Choose 2 pieces of your favorite fish or seafood, served either as nigiri—fresh slices atop seasoned rice—or as sashimi—thinly sliced and served without rice.
$6.00Unagi (Eel)
Choose 2 pieces of your favorite fish or seafood, served either as nigiri—fresh slices atop seasoned rice—or as sashimi—thinly sliced and served without rice.
$7.00